Yep, I did it. Made my own burger rolls using
this recipe. I read all the time on the web how infinitely better your burger will be with a homemade roll, and you know what? It's 100% true. Store bought buns are a thing of the past. Buh-bye.
{The whole process is super easy. Start by making the giant ball of dough and letting it rise.}
{Next step, break down that giant dough ball into individual balls to form rolls. Let them rise.}
{After some baking in a 400 degree oven, you'll have burger buns!}
{Now.....Where's the BEEF??!?!}
They were a huge hit! Now where's the burgs I made?! :)
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